Georgia Fare – Marcel: Marvelous Morsels
Marcel in Atlanta offers up big-ticket steaks and a suave atmosphere
Sections
The Magazine
Connect
Marcel in Atlanta offers up big-ticket steaks and a suave atmosphere
It’s the season of bounty, especially at this nationally acclaimed spot right off Marietta Square
Eighty Ocean Kitchen is charting a new course for Jekyll Island
B’s Cracklin’ offers up some fine barbeque in Savannah and Atlanta, too
With a dual-service concept and an emphasis on flat-out delicious food, C. Ellet’s hits a home run in Cobb County.
Mary Mac’s is a place that defines Atlanta, both past and future.
Masterpiece in Duluth is full of complex tastes and sizzling aromas
Harvest Habersham in Clarkesville soothes the soul with a fresh take on traditional Southern suppers
Bacchanalia’s new location in Atlanta is a mix of past and future
Sign up to get our free news roundup, Georgia Trend Daily, in your inbox
Sign up to receive the free monthly digital edition of Georgia Trend in your inbox
View this profile on InstagramGeorgia Trend (@georgiatrend) • Instagram photos and videos
Cornbread has officially been crowned the state bread of Georgia – and for two Atlanta-born sisters, that recognition is long overdue. Like many Southerners, Sheila Tiller-Tooks and Toshia Tiller can’t resist a slice of piping hot, buttery, moist cornbread. But…
At Augusta University, we’re loaded… with All-American talent. Not just the kind that wins trophies. The kind that saves lives. Strength that powers through the toughest diagnoses. Speed that accelerates breakthroughs in research and care. Hands that heal, comfort, and…