Archive »Art of the Meal

Art Of The Meal: Ink & Elm

Art Of The Meal: Ink & Elm

Ink & Elm brings a bit of grown-up fun and local fare to Decatur’s Emory Village.

Published: July 2014
Art Of The Meal: Cinco y Diez

Art Of The Meal: Cinco y Diez

Cinco y Diez recasts the old Athens 5&10 location as a Latin-inspired spot rife with local ingredients and packed with flavor.

Published: June 2014
Art Of The Meal: St. Cecilia

Art Of The Meal: St. Cecilia

Ford Fry strikes again at St. Cecilia in Atlanta with a winning formula of fashion-forward food and a mindful conscience blended with a thorough understanding of what people want to eat.

Published: May 2014
Art Of The Meal: Valdosta Valhalla

Art Of The Meal: Valdosta Valhalla

Chef Keira Moritz has returned home to open Steel Magnolias, where crowds are eating up her version of “urban Southern” food.

Published: April 2014
Art Of The Meal: Old South Bar-B-Q

Art Of The Meal: Old South Bar-B-Q

Everything on Old South Bar-B-Q’s menu, from perfectly cooked ribs to Brunswick stew, is made with love at this Smyrna family establishment.

Published: March 2014
Advertisement
Advertisement
Advertisement
Advertisement
Advertisement