Art of the Meal Archive

Title Issue
Art Of The Meal: Leoci’s Trattoria

Art Of The Meal: Leoci’s Trattoria

Unpretentious comfort is the key to this trattoria in Savannah’s historic district.

June 2012

Art Of The Meal: Going To Seed

Cobb County’s Seed Kitchen & Bar offers homey sophistication, good food and terrific service.

May 2012
Art Of The Meal: An Athens Winner

Art Of The Meal: An Athens Winner

At Ted’s Most Best, an insouciant confidence in making really tasty, very healthy, modestly priced food – in this case, pizza.

April 2012
Art of The Meal: Gu's Bistro

Art of The Meal: Gu's Bistro

At Gu’s Bistro, on Metro Atlanta’s Buford Highway, a Chinese restaurant that moves deliciously beyond buffet service.

March 2012
H. Harper Station: Changing Trains

H. Harper Station: Changing Trains

It’s all about creative cocktails and the foods that enhance them at this restaurant in a refurbished train station in Atlanta’s Reynoldstown.

February 2012
Art Of The Meal: Playing Cleanup

Art Of The Meal: Playing Cleanup

Coastal Kitchen Seafood & Raw Bar on St. Simons Island is the perfect end-of-vacation stop for Sunday brunch.

January 2012
Art Of The Meal: Escorpion

Art Of The Meal: Escorpion

A contemporary Mexican tequila bar and cantina in Midtown from Riccardo Ullio hits all the right notes, especially for a large group.

December 2011
Art of the Meal: Le Vigne

Art of the Meal: Le Vigne

October 2011

Art Of The Meal: Food Truck Thursdays

September 2011

Art Of The Meal: Fine And Dine

August 2011
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