Archive of: Art of the Meal, Downtime, Legends, Power Players

Title Issue

Art Of The Meal: Going To Seed

Cobb County’s Seed Kitchen & Bar offers homey sophistication, good food and terrific service.

May 2012
Sports Legends: First Lady Of Football

Sports Legends: First Lady Of Football

May 2012
Power Players: Banking On His Hometown

Power Players: Banking On His Hometown

Polk County’s Larry Kuglar spent his career as a community banker and community advocate.

May 2012
Sports Legends: A Georgia Golfing Great

Sports Legends: A Georgia Golfing Great

April 2012
Art Of The Meal: An Athens Winner

Art Of The Meal: An Athens Winner

At Ted’s Most Best, an insouciant confidence in making really tasty, very healthy, modestly priced food – in this case, pizza.

April 2012
Power Players: A Study In Servant Leadership

Power Players: A Study In Servant Leadership

Dr. Stuart Rayfield is director of Columbus State University’s Servant Leadership Program.

April 2012
Art of The Meal: Gu's Bistro

Art of The Meal: Gu's Bistro

At Gu’s Bistro, on Metro Atlanta’s Buford Highway, a Chinese restaurant that moves deliciously beyond buffet service.

March 2012
Sports Legends: Perseverance Pays Off

Sports Legends: Perseverance Pays Off

March 2012
Power Players: Taking Over At Cobb EMC

Power Players: Taking Over At Cobb EMC

Chip Nelson’s goal as CEO is to create a culture of transparency in operations and governance.

February 2012
H. Harper Station: Changing Trains

H. Harper Station: Changing Trains

It’s all about creative cocktails and the foods that enhance them at this restaurant in a refurbished train station in Atlanta’s Reynoldstown.

February 2012
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