Archive of: Art of the Meal, Downtime, Legends, Power Players

Title Issue
Art Of The Meal: Fortify

Art Of The Meal: Fortify

In Clayton, the first serious homegrown restaurant to highlight local foodways and wines has won diners’ affection – and no wonder.

June 2015
Art of The Meal: Pacci Italian Kitchen + Bar

Art of The Meal: Pacci Italian Kitchen + Bar

Pacci Italian Kitchen + Bar in Savannah is part of a larger reinvigoration of the coastal city’s dining scene, and it’s worth checking out.

May 2015
Art Of The Meal: Southbound

Art Of The Meal: Southbound

In Chamblee, Southbound serves its friends and neighbors well by embracing Southern foodways in an interesting and globally conscious way.

April 2015
Sports Desk: Masters Memories

Sports Desk: Masters Memories

The heart-thumping birdies and the costly bogies, the come-from-behind finishes, the history and the traditions bring us back to the Masters year after year with the keenest anticipation.

April 2015
Art Of The Meal: Bacchanalia

Art Of The Meal: Bacchanalia

Atlanta’s fine-dining standard-bearer for 25 years still features menu favorites, but there’s some delicately balanced dishes that also deserve attention.

March 2015
Art Of The Meal: Paper Plane

Art Of The Meal: Paper Plane

Understated wit and outstanding cocktails define Paper Plane in Decatur.

February 2015
Art Of The Meal: Seabear Oyster Bar

Art Of The Meal: Seabear Oyster Bar

Seabear Oyster Bar in Athens is both comfortable and adventurous.

January 2015
At Of The Meal: Kimball House

At Of The Meal: Kimball House

The Kimball House pays homage to the past as it serves up oysters, caviar and inventive cocktails.

December 2014
Art Of The Meal: Buckner’s Family Restaurant

Art Of The Meal: Buckner’s Family Restaurant

Buckner’s Family Restaurant in Jackson serves up endless plates of vegetables, but it’s the fried chicken that keeps people coming back for more.

October 2014
Sports Desk: More Than A Coach

Sports Desk: More Than A Coach

It’s been 50 years since Vince Dooley coached his first season at UGA, but he has always been more than a football coach.

September 2014
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